Re-translation required?

Try the delicious home cooking at the Hostal Cantabrico:

“Every day we prepared a homemade menu, of traditional kitchen, to a very economic price, trying about not defrauding to Carolus our close doll that shows with pride the menu that our guests will taste soon…”

“The pig is toasted it, we stewed with vegetables and potatoes, fillets to the La Riojan so that our head does not get upset. The pork loin is good-good.”